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Our Wines |
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Our Wines |
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2005 Sparkling Vidal Blanc
A perfect celebration wine, this sparkling white has subtle fruit flavors but remains dry and crisp. It is best served chilled and pairs well with hors d’oeuvres, fruits and cheeses. |
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2004 Viognier
This full-bodied white wine is lightly sparkling with very pronounced fruit flavors. An excellent dinner wine; pairs well with seafood. |
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2005 White Chambourcin
This wine is made from red Chambourcin grapes that have been fermented “off-the-skins” to produce a light pink color and a flavor with hints of strawberry. Best served well-chilled. |
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2005 Chambourcin
A velvety-smooth red wine with soft tannins and ripe berry flavors. This Chambourcin is a very versatile table wine.
2004 vintage still available in limited quantities. |
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2005 Red Roots
This blend of Chambourcin, Cabernet Franc, and Touriga grapes produces a complex flavor structure that is both smoky and spicy. Pairs well with venison.
2004 vintage still available in limited quantities. |
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2005 Grand Vista
An easy-to-drink blended red wine with low levels of tannins and a smooth finish. |
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2005 Cabernet Franc
The Cabernet Franc grape produces a wine that is distinctly spicy, with robust flavors and mouth-feel. Drink now, or in a few years as this vintage will develop complexity with age. |